Maintenance Supervisor – Lead Plant Equipment & Team

JBS Foods; Moorefield (WV); On-site; USD 84,000 - 93,000; Full time

Benefits offered by this job

Vision coverage

Medical coverage

Dental coverage

401(k) match

Job summary

Pilgrim’s is seeking a Maintenance Supervisor to supervise and coordinate maintenance activities across the Moorefield facility in the United States. You will oversee equipment reliability, utility systems, and maintenance teams in a fast-paced food manufacturing environment.

Responsibilities include planning work schedules, implementing preventive maintenance, troubleshooting, and supporting facility improvements.

Qualifications

• Education: High School Diploma or GED; Bachelor's degree preferred.
• Experience: minimum 3 years in poultry/food manufacturing.
• Skills: Refrigeration, PLCs/electrical, plumbing, welding, hydraulics, pneumatics, and mechanical systems.
• Leadership, communication, problem-solving, and basic computer skills.
• Haz-Mat training capability is preferred.

Responsibilities

• Supervise maintenance team responsible for repair, installation, and upkeep of plant equipment, facilities, and utility systems.
• Plan, assign, and monitor work schedules to ensure timely completion of maintenance activities.
• Maintain production equipment to minimize downtime and ensure compliance with safety and operational standards.
• Develop and manage preventive maintenance programs to ensure consistent execution and equipment reliability.
• Troubleshoot maintenance issues and support team members in problem-solving.
• Support facility improvements and manage procurement of tools, equipment, and supplies to drive efficient operations.
• Other duties as assigned.

Skills

PLCs/electrical

Refrigeration

Plumbing

Welding

Hydraulics

Pneumatics

Mechanical systems

Leadership

Communication

Problem-solving

Computer skills

Haz-Mat capable

Education

High School Diploma or GED

Bachelor's degree preferred

Job description

Pilgrim’s is seeking a Maintenance Supervisor to supervise and coordinate maintenance activities across the Moorefield facility in the United States. You will oversee equipment reliability, utility systems, and maintenance teams in a fast-paced food manufacturing environment.

Responsibilities include planning work schedules, implementing preventive maintenance, troubleshooting, and supporting facility improvements.