Maintenance Supervisor

Top Talent LLC; Geneva (IN); On-site; USD 60,000 - 80,000; Full time

Job summary

A reputable employment agency is seeking a Maintenance Supervisor to manage a team of mechanics in Geneva, Indiana. This role requires overseeing daily maintenance goals, ensuring compliance with food safety and quality standards, and possessing a relevant degree or extensive experience in industrial maintenance. The ideal candidate should be able to communicate effectively, solve problems proactively, and demonstrate strong leadership skills. Certifications in specific technical areas are a plus but not mandatory.

Qualifications

• Must supervise a team of mechanics and ensure maintenance goals are met.
• Experience in industrial maintenance with food processing is required.
• Certifications in sanitary welding, boiler operation, and electrical systems are beneficial.

Responsibilities

• Supervise daily maintenance activities and employee performance.
• Monitor food safety and quality issues, reporting them to management.
• Ensure sanitation and safety standards are maintained.

Skills

Excellent written and verbal communication skills

Proactive problem-solver

Detail-oriented

Education

4-year degree in Electrical/Mechanical/Industrial Maintenance or Technology

5+ years experience in industrial maintenance with a food processing background

Tools

MS Office

AutoCAD

Job description

This position will supervise a team of mechanics and ensure daily maintenance goals are met. Due to the dynamic nature of our business, duties and responsibilities may be added, deleted or changed at any time at the discretion of management, formally or informally, either verbally or in writing.

PRINCIPLE ACCOUNTABILITIES

Daily Managing

• Supervision of Employees
• Follow-up:
• Quality
• Safety
• Turnover
• Sanitation
• Cost-Containment / Efficiency of Materials
• Safety
• Work
• Sanitation
• Schedule
• Work orders
• Write-up for next shift
• Responsible for monitoring, record keeping and taking appropriate actions for specific Food Safety Plan and Food Quality Plan and pre-requisite program requirements.
• Responsible to report food safety and quality issues to management.

EDUCATION AND EXPERIENCE

• 4-year degree in Electrical/Mechanical/Industrial Maintenance or Technology (MET)
• OR 5+ years experience in industrial maintenance with a food processing background
• Certifications in Sanitary welding, Boiler operation, Wastewater treatment, and Electrical systems beneficial, but not required
• Knowledge of Industrial electrical systems, Welding, Boilers, Pneumatics and Hydraulics

KNOWLEDGE, SKILLS, AND ABILITIES

• Computer proficient MS Office, AutoCAD
• Striving
• Influence
• Excellent written and verbal communication skills
• Proactive problem-solver
• Detail-oriented
• Progressive leadership and excellent supervisory skills