Luxury Resort Restaurant Manager — Spa & Fine Dining

Canyon Ranch Operating, LLC; Tucson (AZ); On-site; USD 52,000 - 78,000; Full time

Job summary

Canyon Ranch in Tucson, AZ is seeking a Restaurant Manager to lead our food and beverage outlet operations with passion and integrity, promoting the company's culture and values.

The role requires at least 3 years of restaurant management experience, strong menu knowledge, cost controls, excellent communication, and proficiency with Microsoft Office; a Bachelor's is a plus but HS diploma or GED is required.

Qualifications

• 3 years of experience as a Restaurant Manager
• Bachelor's degree is a plus but not required; HS Diploma or GED is necessary
• Excellent written and verbal communications skills; proficient in Microsoft Office; able to manage cost controls

Responsibilities

• Oversee daily food and beverage outlet operations with focus on service quality
• Lead daily staff meetings and communicate company culture
• Handle hiring, training, scheduling, and performance evaluations
• Coach and discipline staff and manage exit processes
• Participate hands-on in restaurant operations and guest service
• Monitor safety, cleanliness, and special events

Skills

Verbal communication

Written communication

Cost controls

Education

Bachelor's degree (nice to have)

High School Diploma or GED

Tools

Microsoft Office Suite

Job description

Canyon Ranch in Tucson, AZ is seeking a Restaurant Manager to lead our food and beverage outlet operations with passion and integrity, promoting the company's culture and values.

The role requires at least 3 years of restaurant management experience, strong menu knowledge, cost controls, excellent communication, and proficiency with Microsoft Office; a Bachelor's is a plus but HS diploma or GED is required.