Luxury Resort Restaurant Chef

Woodfield Boca Raton

Boca Raton (FL)

On-site

USD 70,000 - 110,000

Full time

3 hours ago
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Benefits offered by this job

Complimentary Meals in Employee Cafe
Employee Referral Bonus
Birthday Recognition
Employee Social Events
Direct Deposit
On-site Parking
Medical Insurance
Dental Insurance
Vision Insurance
401(k) Retirement Savings Plan with CL

Job summary

Woodfield Country Club in Boca Raton seeks an experienced Restaurant Chef to oversee high-end dining outlets. This role requires culinary excellence, strong leadership, and the ability to manage multiple venues in a luxury, high-volume resort environment.

As a key culinary leader, you will design menus, supervise production, ensure top quality and sanitation, and mentor the culinary team to deliver exceptional guest experiences across casual poolside bites to elegant buffets and dinners.

Qualifications

  • Culinary degree preferred and professional culinary background.
  • Strong leadership, communication, and organizational skills.
  • Experience in a la carte and high-volume, high-quality settings.

Responsibilities

  • Prepares or supervises daily food preparation across outlets.
  • Maintains quality, cost, eye appeal, and flavor standards.
  • Creates menu specifications with the Executive Chef.
  • Tastes all dishes before serving and develops specials.
  • Plans production lists and ensures staff adherence to schedules.
  • Trains staff on standards and sanitation requirements.

Skills

Kitchen management
Leadership
Communication skills
High-volume service

Education

Culinary degree preferred

Job description

Woodfield Country Club in Boca Raton seeks an experienced Restaurant Chef to oversee high-end dining outlets. This role requires culinary excellence, strong leadership, and the ability to manage multiple venues in a luxury, high-volume resort environment.

As a key culinary leader, you will design menus, supervise production, ensure top quality and sanitation, and mentor the culinary team to deliver exceptional guest experiences across casual poolside bites to elegant buffets and dinners.

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