Luxury Hotel Restaurant GM — Elevate Guest Experience

The Global Ambassador Hotel; Phoenix (AZ); On-site; USD 90,000 - 100,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Retirement match

Paid time off

Career growth opportunities

Job summary

The Global Ambassador in Phoenix is seeking an experienced restaurant leader to launch and elevate a flagship dining concept. You will shape the food and beverage program, lead a high-performing team, and safeguard exceptional guest experiences in a luxury setting.

With a focus on operational excellence, mentorship, and strategic growth, you’ll drive service standards, financial performance, and event execution across daily operations and special functions.

Qualifications

• 5+ years of restaurant management experience in a luxury dining environment, preferably in a hotel setting.
• Superb leadership abilities, business acumen, attention to detail, and a passion for providing exceptional hospitality.
• Outstanding opportunity to help launch an exciting new restaurant concept at a premier luxury property.
• Open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset
• Ability to lead and mentor restaurant teams to drive success.
• Assist in developing and executing the restaurant concept, including food & beverage program and service standards.
• Collaborate on menus, wine lists, and offerings that align with upscale positioning.
• Manage daily operations, guest experiences, inventory controls, and financial performance.
• Oversee reservations, seating, events, and banquets with attention to detail.

Responsibilities

• Lead daily restaurant operations to ensure exceptional guest experiences and consistency.
• Direct service standards, quality control, and inventory management.
• Develop and mentor team members, driving performance and engagement.
• Collaborate on concept direction, menu planning, and beverage program.
• Plan for private events, reservations, and overall guest flow.
• Ensure compliance with all applicable laws and regulations.
• Foster strong relationships with guests, staff, vendors and partners.

Skills

Leadership

Operational excellence

Guest service focus

Team development

Concept development

Budget & financials

Menu planning

Events management

Regulatory compliance

Job description

The Global Ambassador in Phoenix is seeking an experienced restaurant leader to launch and elevate a flagship dining concept. You will shape the food and beverage program, lead a high-performing team, and safeguard exceptional guest experiences in a luxury setting.

With a focus on operational excellence, mentorship, and strategic growth, you’ll drive service standards, financial performance, and event execution across daily operations and special functions.