Luxury Hotel Food Runner — Fast-Paced Guest Service

Royal-Park-Hotel; Rochester (MI); On-site; USD 17,909,000 - 24,797,000; Full time

Benefits offered by this job

Medical Coverage

Dental & Vision Coverage

401K Match

Paid Time Off

Hotel Discounts

Tuition Reimbursement

Teledoc service

Job summary

Royal Park Hotel in Rochester, Michigan, seeks a Food Runner to join our luxury culinary team. You will help deliver meals with speed and care, collaborating with kitchen and front-of-house staff to ensure a flawless guest experience.

We value energy, enthusiasm, and a commitment to outstanding service. This role offers opportunities to grow within a refined hospitality environment, with flexible hours including nights and weekends.

Qualifications

• Excellent communication and customer service skills.
• Ability to work in a fast-paced, high-pressure environment.
• Strong attention to detail and multitasking.
• Previous restaurant experience preferred but not required.
• Ability to work nights, weekends and holidays.
• Stand and walk for extended periods; ability to lift up to 25 pounds.

Responsibilities

• Deliver food promptly to guests' tables.
• Coordinate with kitchen and service staff to ensure seamless service.
• Provide excellent guest service and respond to inquiries.
• Maintain cleanliness and organization in food service areas.
• Assist with food preparation and plating when needed.
• Restock supplies and manage inventory.
• Follow all safety and sanitation protocols.
• Opportunity to learn and grow within the culinary field.

Skills

Communication skills

Customer service

Fast-paced environment

Attention to detail

Flexible hours

Stand for long hours

Lift up to 25 pounds

Job description

Royal Park Hotel in Rochester, Michigan, seeks a Food Runner to join our luxury culinary team. You will help deliver meals with speed and care, collaborating with kitchen and front-of-house staff to ensure a flawless guest experience.

We value energy, enthusiasm, and a commitment to outstanding service. This role offers opportunities to grow within a refined hospitality environment, with flexible hours including nights and weekends.