Food Runner

Royal-Park-Hotel

Rochester (MI)

On-site

USD 17,909,000 - 24,797,000

Full time

14 days+

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Benefits offered by this job

Medical Coverage
Dental & Vision Coverage
401K Match
Paid Time Off
Hotel Discounts
Tuition Reimbursement
Teledoc service

Job summary

Royal Park Hotel in Rochester, Michigan, seeks a Food Runner to join our luxury culinary team. You will help deliver meals with speed and care, collaborating with kitchen and front-of-house staff to ensure a flawless guest experience.

We value energy, enthusiasm, and a commitment to outstanding service. This role offers opportunities to grow within a refined hospitality environment, with flexible hours including nights and weekends.

Qualifications

  • Excellent communication and customer service skills.
  • Ability to work in a fast-paced, high-pressure environment.
  • Strong attention to detail and multitasking.
  • Previous restaurant experience preferred but not required.
  • Ability to work nights, weekends and holidays.
  • Stand and walk for extended periods; ability to lift up to 25 pounds.

Responsibilities

  • Deliver food promptly to guests' tables.
  • Coordinate with kitchen and service staff to ensure seamless service.
  • Provide excellent guest service and respond to inquiries.
  • Maintain cleanliness and organization in food service areas.
  • Assist with food preparation and plating when needed.
  • Restock supplies and manage inventory.
  • Follow all safety and sanitation protocols.
  • Opportunity to learn and grow within the culinary field.

Skills

Communication skills
Customer service
Fast-paced environment
Attention to detail
Flexible hours
Stand for long hours
Lift up to 25 pounds

Job description

Property Description

Royal Park Hotel, located in the charming town of Rochester, Michigan, is a luxury boutique hotel offering a sophisticated and upscale work environment. As a job applicant, joining the team at Royal Park Hotel means being part of a prestigious hotel known for its elegant accommodations, exceptional service, and picturesque riverfront location. The hotel offers a range of employment opportunities, from guest services to culinary and event planning, providing a diverse and rewarding career path. Royal Park Hotel is committed to creating a refined and professional work culture that values excellence, attention to detail, and personalized guest experiences. Employees can expect to work in a supportive and collaborative environment, where they can showcase their skills, contribute to a high-end guest experience, and be part of a team that strives for perfection. Joining the team at Royal Park Hotel presents a unique opportunity to be part of an esteemed hotel that epitomizes luxury, elegance, and impeccable hospitality.

Overview

Are you a team player with a passion for food and delivering exceptional guest experiences? Join us as a Food Runner and be part of our energetic and dedicated culinary team. Bring your high energy, enthusiasm, and commitment to providing outstanding service, and help us ensure that our guests' dining experiences are nothing short of extraordinary. If you thrive in a fast-paced environment, love working with food, and enjoy being an integral part of a successful team, we want you on board!

Key Responsibilities:

  • Assist in the prompt and efficient delivery of food orders to guests' tables
  • Collaborate closely with the kitchen and service staff to ensure seamless food service
  • Provide exceptional customer service and respond to guest inquiries and requests
  • Maintain cleanliness and organization in the food service areas
  • Help with food preparation and plating when necessary
  • Assist in restocking supplies and maintaining inventory
  • Follow all safety and sanitation protocols
  • Embrace opportunities to learn and grow within the culinary field
Qualifications
  • Excellent communication and customer service skills
  • Ability to work in a fast-paced, high-pressure environment
  • Strong attention to detail and ability to multitask
  • Previous experience in a restaurant or food service environment is preferred, but not required
  • Ability to work flexible hours, including nights, weekends, and holidays
  • Must be able to stand and walk for extended periods of time
  • Must be able to lift up to 25 pounds
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

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