Luxury Hotel Cook - Craft Fine Dining

Transwestern; Houston (TX); On-site; USD 32,000 - 48,000; Full time

Job summary

Hotel Granduca Houston, a Transwestern Hospitality Group property, seeks a full-time Cook to join our luxury dining team. Under the direction of the Executive Chef, you will prepare and cook dishes, ensure quality, and maintain cleanliness in a fast-paced, guest-focused environment.

Ideal candidates have 2–3 years in hotel or fine dining, strong food safety knowledge, and excellent English communication skills. Overtime, evenings, weekends, and holidays may be required to meet guest needs.

Qualifications

• Requires strong customer service orientation.
• Knowledge of food handling/safety procedures.
• Ability to follow recipes and maintain consistency.

Responsibilities

• Prepare, season, and cook a wide variety of dishes.
• Ensure high standards of taste, appearance, and timing.
• Adjust recipes based on guest preferences and dietary restrictions.
• Maintain impeccable food presentation and portion sizes.
• Follow food safety and sanitation policies.

Skills

English proficiency

Customer service

Food handling

Education

High school diploma

Tools

POS Toast

Job description

Hotel Granduca Houston, a Transwestern Hospitality Group property, seeks a full-time Cook to join our luxury dining team. Under the direction of the Executive Chef, you will prepare and cook dishes, ensure quality, and maintain cleanliness in a fast-paced, guest-focused environment.

Ideal candidates have 2–3 years in hotel or fine dining, strong food safety knowledge, and excellent English communication skills. Overtime, evenings, weekends, and holidays may be required to meet guest needs.