Luxury Hotel Chef de Partie | Lead Kitchen & Training

Tb Isle Resort Lp; Florida; On-site; USD 45,000 - 60,000; Full time

Job summary

Tb Isle Resort Lp seeks a Chef de Partie at JW Marriott Turnberry Miami Resort & Spa in Florida. This role involves supporting the culinary team by delivering high-quality food, overseeing kitchen cleanliness, and training Associates.

Candidates should have a culinary degree and at least 3 years of experience in a supervisory role in hospitality. Strong guest service skills and food safety knowledge are essential. Join a dedicated team and contribute to our culinary excellence.

Qualifications

• At least 3 years experience at a Cook I or supervisory level in a hotel or fine dining restaurant.
• Knowledge of proper chemical handling, cleaning techniques, and equipment use.
• Ability to work flexible schedules including holidays and weekends.

Responsibilities

• Prepare daily food and oversee standards set by the outlet.
• Coordinate daily tasks with supervisors and ensure high-quality production.
• Ensure cleanliness, safety, and proper food handling techniques.

Skills

Outstanding guest service skills

Strong restaurant operation background

Food Safety certification

Ability to communicate in the English language

Education

Culinary degree preferred

Job description

Tb Isle Resort Lp seeks a Chef de Partie at JW Marriott Turnberry Miami Resort & Spa in Florida. This role involves supporting the culinary team by delivering high-quality food, overseeing kitchen cleanliness, and training Associates.

Candidates should have a culinary degree and at least 3 years of experience in a supervisory role in hospitality. Strong guest service skills and food safety knowledge are essential. Join a dedicated team and contribute to our culinary excellence.