Luxury F&B Director for a Premium Hotel

Huntington San Francisco; San Francisco (CA); On-site; USD 150,000 - 190,000; Full time

Benefits offered by this job

Medical insurance

401(k) Retirement Plan

Paid holidays

Paid vacation

Paid sick leave

Employee assistance program

Job summary

Highgate Hotels seeks a Food & Beverage Director for The Huntington in San Francisco. As a member of the Executive Committee, you will drive profitable F&B operations while coaching a diverse team, maintaining brand standards, and delivering outstanding guest experiences.

You will oversee menus, events, and marketing collaborations, partnering with the Executive Chef and Sales colleagues to maximize revenue and guest satisfaction in a luxury, high-service environment.

Qualifications

• Bachelor’s degree or equivalent preferred.
• Minimum 5 years' experience as Director of Food and Beverage in a luxury hotel/resort setting.
• Experience with pre-opening, if applicable, is a plus.
• Excellent communication and guest relation skills.

Responsibilities

• Ensure profitability and revenue growth for the Food & Beverage department.
• Collaborate with Executive Chef and other managers on menus, activations, and concepts.
• Lead and develop departmental teams, maintaining brand standards and guest satisfaction.

Skills

Accounting software

P&L proficiency

Analytical skills

Education

Bachelor’s degree

Job description

Highgate Hotels seeks a Food & Beverage Director for The Huntington in San Francisco. As a member of the Executive Committee, you will drive profitable F&B operations while coaching a diverse team, maintaining brand standards, and delivering outstanding guest experiences.

You will oversee menus, events, and marketing collaborations, partnering with the Executive Chef and Sales colleagues to maximize revenue and guest satisfaction in a luxury, high-service environment.