Luxury F&B Assistant Manager – Resort Dining

Canyon Land Development I, LP; Utah; On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Night Program

Outlet Discounts

Spa Discounts

Uniform Provided

One Meal per Shift

401k After Year

Vision, Dental & Life Insurance

Medical Plan Coverage

Paid Time Off

Job summary

Aman Group's Amangiri resort in Utah is seeking an Assistant Food & Beverage Manager to lead daily operations across all dining venues, ensuring guest satisfaction and operational excellence. This role requires hands-on leadership, exceptional guest service, and coordination with the Director of Food & Beverage to maintain Aman standards.

You will train and mentor the F&B team, oversee guest experiences across restaurant, in-suite service, pool, and spa dining, and uphold safety and quality

Qualifications

• Minimum 2–3 years in a supervisory or assistant management role within a luxury food and beverage environment.
• Strong operational knowledge of food service, beverage management, and guest engagement.
• Proficiency with Micros, SevenRooms, and Opera systems highly preferred.

Responsibilities

• Oversee daily F&B operations across dining venues to ensure seamless guest service.
• Train, mentor, and supervise F&B team members with performance feedback.
• Ensure compliance with health and safety standards and brand guidelines.
• Prepare reports and manage procurement, staffing, and scheduling.

Skills

Guest engagement

Team leadership

Operational excellence

Communication

Multitasking

Tools

Micros

SevenRooms

Opera

Job description

Aman Group's Amangiri resort in Utah is seeking an Assistant Food & Beverage Manager to lead daily operations across all dining venues, ensuring guest satisfaction and operational excellence. This role requires hands-on leadership, exceptional guest service, and coordination with the Director of Food & Beverage to maintain Aman standards.

You will train and mentor the F&B team, oversee guest experiences across restaurant, in-suite service, pool, and spa dining, and uphold safety and quality