Luxury Event Server — Elevate Fine-Dining Experiences

Tao Group Hospitality; New York (NY); On-site; USD 28,000 - 41,000; Full time

Job summary

Tao Group Hospitality is opening a new venue on Park Avenue in Manhattan’s NoMad district, with an Event Server role for early 2027. The position focuses on delivering elevated food and beverage service across private events and corporate activations, collaborating with Captains, Venue Management, Culinary, and FOH teams to maintain exceptional standards.

The successful candidate will have banquet or high-volume event experience, strong communication skills, and the ability to multitask in a

Qualifications

• Previous banquet or event experience in a high-volume, fine dining or upscale hospitality environment is required; 1–2 years of related experience in catering, restaurant, or luxury event service preferred.
• Strong interpersonal and communication skills.
• Professional appearance and polished demeanor.
• Ability to multitask and remain organized in a fast-paced environment.
• Ability to work efficiently both independently and as part of a team.
• Knowledge of fine dining, banquet, or luxury hospitality standards preferred.
• Understanding of food safety and sanitation standards.
• Positive attitude with a strong commitment to guest service and hospitality excellence.

Responsibilities

• Provide elevated food and beverage service during private events, corporate functions, and venue activations.
• Execute passed hors d’oeuvres, plated meals, buffet service, and beverage service according to company standards.
• Maintain full knowledge of menus, ingredients, dietary restrictions, and event timelines.
• Assist with event setup, breakdown, room resets, and operational support as needed.
• Ensure all event spaces, service stations, and guest areas remain clean, organized, and presentable throughout service.
• Maintain ongoing communication with Captains, Venue Management, Culinary, FOH teams, and fellow service staff to ensure smooth event execution.
• Anticipate guest needs and provide prompt, professional, and courteous service at all times.
• Follow all food safety, sanitation, and responsible alcohol service guidelines.
• Support multiple styles of service including cocktail receptions, seated dinners, buffet service, and VIP hospitality experiences.

Skills

Strong interpersonal skills

Excellent communication

Professional appearance

Team player

Education

Experience in high-volume, fine dining or upscale hospitality

Job description

Tao Group Hospitality is opening a new venue on Park Avenue in Manhattan’s NoMad district, with an Event Server role for early 2027. The position focuses on delivering elevated food and beverage service across private events and corporate activations, collaborating with Captains, Venue Management, Culinary, and FOH teams to maintain exceptional standards.

The successful candidate will have banquet or high-volume event experience, strong communication skills, and the ability to multitask in a