Luxury Dining Host — Oceanfront Resort Hospitality

Fairmont Hotels & Resorts

Hawaii

On-site

USD 32,000 - 45,000

Full time

14 days+
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Benefits offered by this job

Medical benefits
401(k) retirement plan
Paid holidays and vacation
Employee dining meals
Hotel discounts
Travel program discounts

Job summary

Fairmont Orchid on Hawai‘i Island is seeking an enthusiastic hospitality professional for a guest‑centered dining role at Brown’s Beach House. You will deliver exceptional service in a luxury setting, manage reservations, and coordinate with servers to ensure seamless guest experiences.

We offer competitive hourly pay, medical benefits, 401(k) with matching, paid holidays and vacation, employee dining, and substantial staff discounts.

Qualifications

  • Focus on guest needs, remaining calm and courteous at all times.
  • Strong reading, writing and spoken English.
  • Ability to speak other languages is a plus.
  • Able to work cohesively as part of a team.
  • Detail-oriented and self-motivated.
  • Provide State and Federal requirements to work in Food and Beverage (Tuberculosis Clearance).

Responsibilities

  • Provide unique dining experiences through warm, personal service in a luxury, fast-paced environment.
  • Ensure a positive first impression through cleanliness, setup and ambiance control.
  • Prepare for dining traffic by coordinating server sections and communications.
  • Welcome guests warmly, provide timely service and a personalized farewell.
  • Maintain menus and ensure adequate, clean supplies.
  • Keep host stand and surrounding areas clean and orderly.
  • Manage seating flow and OpenTable reservations.
  • Handle reservation inquiries and VIP requests.
  • Perform opening/closing duties and set tables per standards.
  • Assist other outlets during peak times.
  • Apply HACCP food safety and hygiene standards.
  • Know hotel fire and life-safety procedures.
  • Maintain professional appearance and hygiene.
  • Perform other duties as assigned by management.

Skills

Guest service oriented
English proficiency
Teamwork
Attention to detail
Multilingual advantage
Tuberculosis clearance

Job description

Fairmont Orchid on Hawai‘i Island is seeking an enthusiastic hospitality professional for a guest‑centered dining role at Brown’s Beach House. You will deliver exceptional service in a luxury setting, manage reservations, and coordinate with servers to ensure seamless guest experiences.

We offer competitive hourly pay, medical benefits, 401(k) with matching, paid holidays and vacation, employee dining, and substantial staff discounts.

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