Lux Dining Back Server — Fine Dining Support

RIVIERA DINING GROUP; Miami Beach (FL); On-site; USD 31,000 - 42,000; Full time

Job summary

Riviera Dining Group is seeking polished back servers to support exceptional dining experiences in a fast-paced luxury environment. A busser requires attention to detail, efficiency, and a genuine passion for hospitality.

Back servers play a key role in maintaining the flow of service by ensuring dining areas are clean, organized, and fully prepared while supporting servers and management in delivering seamless guest experiences.

Qualifications

• 1-2 years of experience in a full-service or fine dining restaurant environment preferred
• Flexible availability, including evenings, weekends, and holidays

Responsibilities

• Bussers maintain cleanliness, organization, and proper table settings in dining and service areas throughout the shift
• Back servers support guest service by greeting guests and assisting servers and managers as needed
• Ensures service stations are fully stocked with silverware, dishes, napkins, and mise en place
• Anticipates guest needs and provides timely, professional, and courteous support in a fast-paced environment
• Server assistants work collaboratively with team members while maintaining positive guest and co-worker relationships
• Follows all company policies, service standards, sanitation guidelines, and proper equipment usage
• Service assistants demonstrate strong attention to detail, communication skills, and ability to multitask under pressure
• Maintaining reliable attendance, punctuality, and a performance-driven mindset is one of the busser’s roles
• Bussers have the ability to stand for extended periods and frequently lift up to 50 lbs
• This is not an exhaustive list of job responsibilities.

Skills

Guest service

Teamwork

Attention to detail

Communication

Job description

Riviera Dining Group is seeking polished back servers to support exceptional dining experiences in a fast-paced luxury environment. A busser requires attention to detail, efficiency, and a genuine passion for hospitality.

Back servers play a key role in maintaining the flow of service by ensuring dining areas are clean, organized, and fully prepared while supporting servers and management in delivering seamless guest experiences.