Lux Baker - High-Volume Pastry & Cake Specialist

Station Casinos; Las Vegas (NV); On-site; USD 21,000 - 28,000; Full time

Job summary

Station Casinos is seeking a Baker’s Helper at our Durango bake shop to support high-volume pastry production. You will follow recipe books, maintain a clean workstation, and help bake cakes, pies, pastries, breads, and tortes for guests.

We value friendly, inclusive team players who can work hands-on in a fast-paced kitchen, adhere to quality standards, and obtain any required work cards.

Qualifications

• Six months of in-house training as a Baker’s Helper or at least one year outside training in related fields.
• Ability to obtain all necessary works cards.
• Working knowledge and basic understanding of all operations in the bakeshop.

Responsibilities

• Following Recipe Book and Guidelines; and using all supplies necessary to provide exceptional guest service.
• Maintaining kitchen and equipment in good working order and ensuring that the work area is clean and hazard-free.
• Working hands-on in any kitchen environment, including those involving a three-meal period and high volume production, and bake all types of cakes, pies, pastries, breads, and tortes for guest services.

Skills

Baking basics

Kitchen hygiene

Food safety awareness

Job description

Station Casinos is seeking a Baker’s Helper at our Durango bake shop to support high-volume pastry production. You will follow recipe books, maintain a clean workstation, and help bake cakes, pies, pastries, breads, and tortes for guests.

We value friendly, inclusive team players who can work hands-on in a fast-paced kitchen, adhere to quality standards, and obtain any required work cards.