Lunch Cook - Fine Dining Kitchen (9am-5pm) + Benefits

Heathman Hotel; Portland (OR); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

PTO

401k

Maternity/Paternity leave

Pet insurance

Job summary

Bar Sprezzatura in the Heathman Hotel, Portland, is seeking a Lunch Cook to join our culinary team. You will execute dishes with precision, maintain high standards, and thrive in a fast-paced, fine dining environment.

Ideal candidates have 2–4 years in fine dining, strong knifework and plating skills, teamwork, and a guest-first mindset. Availability needed: 9:00am–5:00pm; must be 18+ and able to stand long periods.

Qualifications

• 2-4 years in a fine dining or high-volume kitchen.
• Excellent communication with management, guests and peers.
• Strong knowledge of food preparation, plating, and safety protocols.

Responsibilities

• Prepare and plate dishes with precision in a fast-paced, fine dining setting.
• Maintain high culinary standards and communicate with team.
• Work across multiple kitchen stations while ensuring efficiency.

Skills

2-4 years experience

Teamwork

Attention to detail

Food safety

Knifework & plating

Job description

Bar Sprezzatura in the Heathman Hotel, Portland, is seeking a Lunch Cook to join our culinary team. You will execute dishes with precision, maintain high standards, and thrive in a fast-paced, fine dining environment.

Ideal candidates have 2–4 years in fine dining, strong knifework and plating skills, teamwork, and a guest-first mindset. Availability needed: 9:00am–5:00pm; must be 18+ and able to stand long periods.