Fine-Dining Line Cook — Italian Bar & Kitchen

Makeready-LL; Portland (OR); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

PTO exchange

Medical benefits

Dental benefits

Vision benefits

Maternity leave

Paternity leave

Pet insurance

Dependent care 401k

Student loan repayment

Job summary

Makeready LLC’s Bar Sprezzatura in the Heathman Hotel, Portland, is seeking a Line Cook to join our culinary team. You will execute dishes with precision in a fast‑paced, fine dining setting and help uphold our high standards of quality.

The ideal candidate has 2–4 years' experience in fine dining, strong knifework, plating, portioning and precision cooking, plus teamwork, effective communication and a safety‑minded attitude.

Qualifications

• 2-4 years experience in a fine dining or casual fine dining high volume kitchen.
• Ability to communicate effectively with management, guests, and peers.
• Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking.
• A positive, "can do" attitude and strong knowledge of kitchen safety protocols.
• Ability to learn and retain information quickly and work well in a team.

Responsibilities

• Execute dishes with precision in a fast-paced, fine dining environment.
• Uphold high standards of quality while working with a passionate culinary team.
• Assist across multiple stations and maintain organization and cleanliness.

Skills

Knifework

Plating

Portioning

Precision cooking

Food knowledge

Teamwork

Communication

Kitchen safety

Adaptability

Physical stamina

Job description

Makeready LLC’s Bar Sprezzatura in the Heathman Hotel, Portland, is seeking a Line Cook to join our culinary team. You will execute dishes with precision in a fast‑paced, fine dining setting and help uphold our high standards of quality.

The ideal candidate has 2–4 years' experience in fine dining, strong knifework, plating, portioning and precision cooking, plus teamwork, effective communication and a safety‑minded attitude.