Longreen Parkway Burger King Associate (Full-Time)

APPLEGREEN USA CENTRAL SERVICES LLC; Columbia (SC); On-site; USD 13,776 - 20,664; Full time

Job summary

A leading fast-food restaurant chain in Columbia, South Carolina, is seeking Crew Members to deliver exceptional guest service at one of their Burger King locations. Responsibilities include greeting guests, preparing food, and maintaining cleanliness within the restaurant. Candidates must be at least 16 years old and willing to work flexible hours, including nights and weekends. This role offers an opportunity to grow in a fast-paced environment while collaborating with a team.

Qualifications

• Must be at least sixteen (16) years of age.
• Ability to work flexible hours including days, evenings, weekends and holidays.
• Willingness to learn all areas of restaurant operations.

Responsibilities

• Greets guests while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Maintains cleanliness of the restaurant.

Skills

Customer service

Fast-paced work

Positive interaction

Flexibility

Job description

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Longreen Parkway Burger King Associate (Full-Time)

DEPARTMENT: BURGER KING – SOUTH CAROLINA

REPORTS TO: GENERAL MANAGER

FLSA: NON-EXMEPT / HOURLY

POSITION SUMMARY:

Applegreen USA is in rapid growth phase and is seeking to recruit Crew Members for one of our South Carolina Burger King locations. Crew Members are responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Crew Members. This position has direct interactions with Guests and members of the field operations team.

KEY RESPONSIBILITIES:

Greets guests with a smile while receiving orders and processing payments.

Prepares and packages food and drink products.

Responsible for always maintaining the cleanliness of the restaurant including dining room, restroom & exterior.

Maintains health and safety standards in work areas.

Unloads and stocks inventory items as needed.

ESSENTIAL SKILLS, EXPERIENCE, AND EDUCATION REQUIREMENTS:

Must be at least sixteen (16) years of age.

Comfortable working in a fast-paced environment

Interact with a positive and professional manner with guest and co-workers.

Willingness to learn all areas of restaurant operations & work multiple stations.

Ability to work flexible hours including days, evenings, weekends and holidays to meet the needs of the business.