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Job summary
A community-focused restaurant in Provincetown, Massachusetts, is seeking a lobster shucker for their upcoming Summer season. This full-time position offers a starting rate of $20/hr, with available overtime hours. Responsibilities include preparing lobster to quality standards and maintaining a clean workspace. Candidates should have at least one year of kitchen experience and flexible availability. Join a well-respected family-owned business in a vibrant seaside town.
Qualifications
Preferred at least one year of kitchen experience (cook or dishwasher).
Ability to meet quality, portion and time standards.
Responsibilities
Preparing lobster to meet quality, portion and time standards.
Maintaining station cleanliness and sanitation.
Skills
Kitchen experience
Strong organizational skills
Teamwork
Job description
A community-focused restaurant in Provincetown, Massachusetts, is seeking a lobster shucker for their upcoming Summer season. This full-time position offers a starting rate of $20/hr, with available overtime hours. Responsibilities include preparing lobster to quality standards and maintaining a clean workspace. Candidates should have at least one year of kitchen experience and flexible availability. Join a well-respected family-owned business in a vibrant seaside town.