Live-In Special Diets Chef & Kitchen Lead

Wolfoods, Inc.; McFarland (WI); Presencial; USD 27.000 - 41.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive pay

Bonus

Free room & board

Travel allowance

Descripción de la vacante

Wolfoods, Inc. seeks an experienced Assistant Kitchen Manager for a hands-on leadership role at a rural summer camp. You will oversee all prep and production for designated day parts, manage staff, and ensure strict allergen safety standards in a fast-paced, on-site setting.

This is a live-in, seasonal position with a demanding 6-day/70-hour week and opportunities for growth, bonus potential, and travel allowances.

Formación

• 2+ years in a commercial kitchen leadership role with scratch cooking experience.
• ServSafe Allergens certification required before start date.
• Strong leadership and cooking skills; able to navigate iPad.
• Identify all Big 9 Allergens; sharp problem-solving abilities.
• Able to stand for extended periods and lift up to 50 lbs.
• Willing to live on-site in a rustic setting and work a demanding 6‑day/70‑hour week.

Responsabilidades

• Lead and train kitchen staff; foster a high-energy, positive environment.
• Oversee prep and production for designated day parts with focus on quality.
• Manage allergen safety protocols and health department standards.
• Handle inventory and assist with daily reporting.
• Serve as liaison between kitchen operations, campers, and camp leadership.

Conocimientos

Leadership

Allergen management

Food safety

Cooking

Staff training

Herramientas

iPad

Descripción del empleo

Wolfoods, Inc. seeks an experienced Assistant Kitchen Manager for a hands-on leadership role at a rural summer camp. You will oversee all prep and production for designated day parts, manage staff, and ensure strict allergen safety standards in a fast-paced, on-site setting.

This is a live-in, seasonal position with a demanding 6-day/70-hour week and opportunities for growth, bonus potential, and travel allowances.