Line Sauté Cook — Growth & Benefits (Part-Time)

Perry's-Steakhouse-and-Grille-; Gilbert (AZ); Presencial; USD 30 000 - 34 000; Tempo parcial

Vantagens oferecidas por esta oferta de emprego

Medical, Dental and Vision insurance

Supplemental Accident, Hospital and |&

Up to 40 hours a week

Resumo da oferta

Perry's Steakhouse and Grille in Gilbert, AZ is seeking a part-time line cook to join our on-site dining team. You will prepare meats, fish, and vegetables according to our recipes and timeframes, and assist in plating to meet guest expectations.

We offer comprehensive health insurance options, supplemental accident/hospital plans, and opportunities for training and advancement in a dynamic, professional environment. Expect up to 40 hours per week with a collaborative team.

Qualificações

• Follow recipes and timeframes accurately.
• Maintain clean and organized workstation.
• Prepare meals with consistency and care.

Responsabilidades

• Ensuring all items are cooked, prepared and garnished according to the recipe within the standard time frame.
• Use a wide variety of complex cooking techniques to prepare meats, fish, vegetables and other foods in accordance with Restaurant manuals and instruction from Executive Chef, Sous Chef.
• Follow sanitation and safety procedures including knife handling and kitchen equipment
• Plate all food items in accordance with guest orders and company specifications.
• Clean and sanitize workstation utensils and equipment throughout the day.
• Perform additional responsibilities, although not detailed, as requested by the Chefs or Managers at any time.

Conhecimentos

Detail Oriented

Team Player

Dedicated

Descrição da oferta de emprego

Perry's Steakhouse and Grille in Gilbert, AZ is seeking a part-time line cook to join our on-site dining team. You will prepare meats, fish, and vegetables according to our recipes and timeframes, and assist in plating to meet guest expectations.

We offer comprehensive health insurance options, supplemental accident/hospital plans, and opportunities for training and advancement in a dynamic, professional environment. Expect up to 40 hours per week with a collaborative team.