Line Cooks

The Village Tavern, Inc.

Alpharetta (GA)

On-site

USD 16,531 - 24,796

Full time

14 days+

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Benefits offered by this job

Health insurance
Flexible schedules
Day and night shifts
Food discount
Career growth opportunities

Job summary

Village Tavern is hiring Line Cooks in Georgia. The role involves preparing and cooking dishes in a fast-paced kitchen, maintaining sanitation and a clean workstation, and following leadership instructions.

Weekend availability is required and restaurant experience is preferred, with training offered for the right attitude. Join a team that values community and growth, with flexible schedules for both part-time and full-time roles, health insurance for full-time staff, and opportunities to

Qualifications

  • Weekend availability is required
  • Standing for extended periods in a fast-paced kitchen

Responsibilities

  • Recipe Adherence
  • Set up and stock stations with necessary supplies
  • Prepare food for service in a timely manner
  • Cook menu items with the kitchen staff
  • Follow Executive Chef or Kitchen Manager instructions
  • Maintain a clean work environment
  • Stock inventory appropriately
  • Ensure food comes out high quality and timely
  • Comply with sanitation regulations and safety standards
  • Maintain a positive professional attitude with coworkers and customers
  • Arrive on time in clean uniform and ready to work

Job description

Located near the corner of Haynes Bridge Rd. and Westside Pkwy

Cook up your career and feed your unique journey! We’re looking for the best Chefs in Georgia!

Availability Requirement

Weekend availability is required.

What You’ll Do

Line Cooks are responsible for the food guests rave about! You will prep for and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment.

Candidates must be able to work in a standing position for extended periods in a fast-paced environment. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.

Line Cooks Responsibilities
  • Recipe Adherence
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service in a timely manner
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow Executive Chef or Kitchen Manager’s instructions
  • Maintain a clean work environment
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, of high quality and in a timely fashion
  • Comply with sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Arrive on time and in clean, pressed uniform with a positive attitude ready to work
Why Join Village Tavern?

At Village Tavern, we’re more than a restaurant—we’re a community. We believe in working together to create the best dining experience while supporting each other and earning a living.

Benefits
  • Flexible schedules for part-time and full-time positions.
  • Day and night shifts available.
  • Great earning potential and a discount on food.
  • Health insurance for full-time team members.
  • Opportunities for professional growth within the company.
Why You’ll Love It Here

We’re building a team of like-minded individuals who share our passion for serving others. If you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you.

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