Line Cookprepcook

Zane"s Lebanese Grill (Toledo); Toledo (OH); On-site; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Career advancement opportunities

Job summary

A local restaurant in Toledo is seeking a dedicated Line Cook/Prep Cook to help prepare high-quality meals for customers. In this role, you will be responsible for food preparation, maintaining a clean workspace, and ensuring safe food handling practices. Ideal candidates will have some cooking experience and possess strong time management and teamwork skills. This position offers flexible scheduling and opportunities for career advancement in a dynamic kitchen environment.

Qualifications

• Preferred previous experience as a prep cook or in a similar role.
• Ability to work in a fast-paced environment.
• Strong attention to detail and ability to follow instructions.

Responsibilities

• Assist in food preparation for catering events.
• Follow recipes and portion guidelines for consistency.
• Maintain a clean and organized work area.

Skills

Basic cooking techniques

Food preparation methods

Attention to detail

Time management

Teamwork

Job description

Job Summary

We are seeking a Line Cook/Prep Cook to join our busy restaurant team. In this position you will be responsible for using high-quality ingredients to prepare delicious meals for customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Responsibilities

• Assist in food preparation for catering events
• Follow recipes and portion guidelines to ensure consistency and quality
• Prepare ingredients by washing, chopping, and measuring as directed
• Assist with cooking and baking tasks as needed
• Maintain a clean and organized work area
• Adhere to all food safety and sanitation guidelines
• Participate in daily kitchen opening and closing procedures

Requirements

• Previous experience as a prep cook or in a similar role is preferred, but not required
• Knowledge of basic cooking techniques and food preparation methods
• Ability to work in a fast‑paced environment and handle multiple tasks simultaneously
• Strong attention to detail and ability to follow instructions accurately
• Excellent time management skills and ability to prioritize tasks
• Ability to work well in a team environment and collaborate with others

Benefits

• Employee discounts
• Flexible schedule
• Free food & snacks
• Career advancement opportunities

Note: This position is open to candidates who are willing to learn and grow in the restaurant industry. Training will be provided for the right candidate.

If you are passionate about food, have a strong work ethic, and enjoy working in a dynamic team environment, we would love to hear from you. Apply now to join our team as a Prep Cook!

Job Types: Full-time, Part-time