Line Cook — World-Class Kitchen, Training & Perks

Gordon Ramsay North America; Washington (District of Columbia); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Insurance – Medical, Dental & Vision

Sick Leave

Employee Assistance Program

Access to world-class training & dev.

Staff discount in US & UK restaurants

Job summary

Gordon Ramsay North America is seeking a Line Cook for our Washington, DC location at The Wharf. You will uphold the Gordon Ramsay brand, work in a fast-paced kitchen, and contribute to delivering iconic dishes with precision and energy.

The role requires a strong personality, enthusiasm, and the ability to multitask in a high-volume environment, with a focus on safety and consistent menu knowledge. Experience in professional kitchens is preferred.

Qualifications

• Must uphold Gordon Ramsay brand and hospitality standards.
• Build rapport with regulars to foster a positive atmosphere.
• Demonstrates confidence, enthusiasm, and a strong personality.
• Knowledge of safety and sanitation practices.
• Keep updated on menu items.
• Ability to multitask in a high-volume environment.
• Prior kitchen experience required.

Skills

Brand representation

Customer rapport

Strong personality

Safety & sanitation

Menu knowledge

Multitasking

Prior experience

Job description

Gordon Ramsay North America is seeking a Line Cook for our Washington, DC location at The Wharf. You will uphold the Gordon Ramsay brand, work in a fast-paced kitchen, and contribute to delivering iconic dishes with precision and energy.

The role requires a strong personality, enthusiasm, and the ability to multitask in a high-volume environment, with a focus on safety and consistent menu knowledge. Experience in professional kitchens is preferred.