Line Cook & Wok Chef — Flexible Hours, Paid Training

PF Changs China Bistro; Dayton (OH); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement – we 7?e

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

Job summary

P.F. Chang’s China Bistro in Dayton, OH is hiring immediately for full-time and part-time Line Cook positions, including Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef.

The role prepares food to company recipes, follows safety standards, and supports a fast-paced kitchen. No prior restaurant experience is required as training is provided; a Food Handler’s Card is preferred or can be obtained with assistance.

Qualifications

• No prior restaurant experience required; on-the-job training provided.
• Must have a valid Food Handler’s Card where applicable, or we will help you obtain.
• Able to learn the menu and recipes and follow safety guidelines.
• Comfortable standing for long periods and lifting up to 30 lbs.
• 18 years or older.

Responsibilities

• Prepare and cook all food items to company specifications
• Plates prepared foods based on chef’s guidance
• Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
• May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
• Uphold our high restaurant kitchen sanitation and food service safety standards

Skills

Food prep

Teamwork

Multi-tasking

Customer service

Food safety

Education

Food Handler's Card

Job description

P.F. Chang’s China Bistro in Dayton, OH is hiring immediately for full-time and part-time Line Cook positions, including Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef.

The role prepares food to company recipes, follows safety standards, and supports a fast-paced kitchen. No prior restaurant experience is required as training is provided; a Food Handler’s Card is preferred or can be obtained with assistance.