Line Cook — Waterfront Dining Vessel (Open Kitchen)

Yacht StarShip; Tampa (FL); On-site; USD 26,000 - 29,000; Part time

Benefits offered by this job

Company-matching 401(k)

Complimentary cruise tickets

Discounted cruise tickets

Subsidized parking

Job summary

Manthey Hospitality’s Craft Tampa in Tampa, FL is seeking a Line Cook to join our dynamic crew aboard a 121-foot dining vessel. You will prepare and plate menu items, maintain a clean station, and support a high-volume kitchen with a focus on quality and presentation.

Join a team that thrives under pressure, values teamwork, and offers competitive pay, a 401(k) match after 90 days, complimentary and discounted cruise tickets, and parking subsidies in downtown Tampa.

Qualifications

• Previous line cook, restaurant, or commercial kitchen experience preferred.
• Working knowledge of basic cooking techniques and food preparation.
• Ability to follow recipes, portion standards, and direction from culinary leadership.
• Strong attention to detail and commitment to quality.
• Dependable attendance and the ability to report to scheduled shifts on time.
• Ability to stay organized and effective in a fast-paced environment.
• Positive attitude and willingness to help wherever needed.
• Ability to communicate and work effectively as part of a team.
• Knowledge of basic food safety and sanitation practices.
• Flexible availability, including evenings, weekends, and holidays.

Responsibilities

• Prepare and execute menu items according to established recipes and presentation standards.
• Set up and maintain your assigned station before, during, and after service.
• Complete daily prep and ensure your station is properly stocked for service.
• Cook menu items accurately and efficiently while maintaining proper timing.
• Work closely with the Kitchen Manager and other culinary team members.
• Assist teammates during high-volume service to keep the kitchen running smoothly.
• Follow proper portioning, plating, and presentation standards.
• Assist with opening, closing, cleaning, and kitchen maintenance responsibilities.

Skills

Line Cook experience

Cooking techniques

Team player

Attention to detail

Job description

Manthey Hospitality’s Craft Tampa in Tampa, FL is seeking a Line Cook to join our dynamic crew aboard a 121-foot dining vessel. You will prepare and plate menu items, maintain a clean station, and support a high-volume kitchen with a focus on quality and presentation.

Join a team that thrives under pressure, values teamwork, and offers competitive pay, a 401(k) match after 90 days, complimentary and discounted cruise tickets, and parking subsidies in downtown Tampa.