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Benefits offered by this job
Competitive pay + tips
Health and life insurance
Paid vacation time—up to 2 weeks per year
401(k) plan
Employee dining discounts
Ongoing training and professional development
Job summary
A leading restaurant group is looking for a passionate Line Cook for their new Bend location. You will work with a collaborative team, utilizing Japanese-inspired techniques to create crafted dishes. This position offers flexible part-time hours with competitive pay between $17.00 and $19.00 per hour plus tips. Health insurance, paid vacation, and dining discounts are available for team members averaging 25+ hours per week. Join us in creating an inclusive workplace where all team members are valued.
Qualifications
A genuine love for food and hospitality is essential.
Experience in a full-service kitchen required (grill, sauté, fry, prep, or similar).
Strong understanding of food safety, handling, and storage is necessary.
Responsibilities
Work across stations including grill, sauté, fry, and prep.
Contribute to a positive, respectful BOH culture.
Help create beautifully crafted dishes reflecting our values.
Skills
Love for food and hospitality
Experience in a full-service kitchen
Strong understanding of food safety
Team-first mindset
Curiosity to learn new techniques
Interest in Japanese cuisine
Education
Valid Food Handler’s Card
Job description
A leading restaurant group is looking for a passionate Line Cook for their new Bend location. You will work with a collaborative team, utilizing Japanese-inspired techniques to create crafted dishes. This position offers flexible part-time hours with competitive pay between $17.00 and $19.00 per hour plus tips. Health insurance, paid vacation, and dining discounts are available for team members averaging 25+ hours per week. Join us in creating an inclusive workplace where all team members are valued.