Line Cook & Smoke Master — Housing Included

Torsap Thai Kitchen

Winter Park (CO)

On-site

USD 40,000 - 60,000

Full time

14 days+
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Job summary

Torsap Thai Kitchen in Winter Park, Colorado, is seeking a kitchen leader responsible for managing food preparation and kitchen inventory. The ideal candidate will have a passion for cooking, knowledge of food safety, and leadership skills.

Key responsibilities include preparing various dishes, managing kitchen inventory, ensuring quality standards, and maintaining a clean kitchen environment. Certification in food safety and several years of experience in food service are essential.

Qualifications

  • Minimum 3-5 years of experience in food and beverage operations.
  • High School diploma or equivalent work experience required.
  • Serve Safe Certification is required.

Responsibilities

  • Manage the smoker and cook meat as needed.
  • Prepare a variety of food items for cooking.
  • Maintain quality and inventory of kitchen supplies.
  • Ensure cleanliness and safety of the kitchen.

Skills

Cooking skills
Leadership
Knowledge of food and beverage equipment
Smoked meats experience

Education

High School Diploma or GED
Serve Safe Certification

Job description

Torsap Thai Kitchen in Winter Park, Colorado, is seeking a kitchen leader responsible for managing food preparation and kitchen inventory. The ideal candidate will have a passion for cooking, knowledge of food safety, and leadership skills.

Key responsibilities include preparing various dishes, managing kitchen inventory, ensuring quality standards, and maintaining a clean kitchen environment. Certification in food safety and several years of experience in food service are essential.

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