Line Cook – Senior Living (Part-Time 11a–7:30p) DailyPay

Otterbein SeniorLife

Saint Marys (OH)

Vor Ort

USD 32.000 - 42.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

Erhalte eine Antwort von diesem Arbeitgeber

Dein Lebenslauf und dein Anschreiben, genau auf das zugeschnitten, was gesucht wird.

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Benefits dieser Stelle

Medical Insurance with free virtual Dr
Vision & Dental Insurance
Pet Insurance
Life Insurance
Employee Assistance Program (EAP)
401(k) Retirement Savings Plan
Paid Time Off (PTO)
Paid Holidays
Access to DailyPay
Tuition Reimbursement up to $5,250 per
Tuition Discounts with university-part
Employee-Sponsored Crisis Fund
Legal & Identity Theft Protection
University Partnerships
Discount programs via Access Perks

Zusammenfassung

Otterbein SeniorLife in Ohio is seeking a Full time Line Cook / Head Cook to join our not-for-profit retirement community. The role involves preparing and serving meals to residents and guests under strict sanitary standards, following recipes, and coordinating with the dining team.

We offer a partner-in-caring environment with strong resident focus, a variety of benefits, and opportunities for growth. This role may include a shift from 11a to 7:30p, with DailyPay access and supportive team

Qualifikationen

  • High School diploma or GED preferred.
  • 2 to 5 year’s cooking experience in LTC or similar setting preferred.

Aufgaben

  • Reads menu to estimate food requirements and procures food from storage.
  • Prepares and cooks food in accordance with company standards.
  • Measures and mixes ingredients, uses kitchen equipment to prepare soups, salads, gravies, desserts, sauces, casseroles and other menu items.
  • Bakes, roasts, steams, broils, fries meats, fish, poultry and vegetables.
  • Follows prep sheet to prepare items for next day’s meals.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils.

Kenntnisse

Cooking

Ausbildung

High School diploma or GED

Jobbeschreibung

Otterbein SeniorLife in Ohio is seeking a Full time Line Cook / Head Cook to join our not-for-profit retirement community. The role involves preparing and serving meals to residents and guests under strict sanitary standards, following recipes, and coordinating with the dining team.

We offer a partner-in-caring environment with strong resident focus, a variety of benefits, and opportunities for growth. This role may include a shift from 11a to 7:30p, with DailyPay access and supportive team

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