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Line Cook - PT - NE

Fox Bros. Bar-B-Q

North Atlanta (GA)

On-site

USD 10,000 - 60,000

Part time

14 days ago

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Job summary

An established industry player in the restaurant sector is seeking a dedicated Line Cook to join their dynamic team. This part-time role offers an exciting opportunity to work in a fast-paced environment, preparing delicious meals while adhering to high standards of cleanliness and food safety. Ideal candidates will possess strong communication and organizational skills, along with the ability to work collaboratively as part of a team. If you have a passion for cooking and are eager to contribute to a vibrant kitchen atmosphere, this position is perfect for you.

Qualifications

  • Entry-level position requiring basic cooking skills and teamwork.
  • Experience in food preparation and adherence to sanitation practices.

Responsibilities

  • Set up and stock food items and supplies for cooking.
  • Cook food items to specified recipes and maintain cleanliness.

Skills

Basic written and verbal communication skills
Organizational skills
Accuracy and speed in executing tasks
Ability to work as a team member
Follows directions and instructions

Education

High school diploma or GED
One to two years of experience as a line cook, restaurant cook, or prep cook
Certificate in Culinary Arts preferred

Job description

Join to apply for the Line Cook - PT - NE role at Fox Bros. Bar-B-Q.

Job Responsibilities
  1. Sets up and stocks food items and other necessary supplies.
  2. Prepares food items by cutting, chopping, mixing, and preparing sauces.
  3. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
  4. Maintains cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
  5. Cleans and sanitizes cooking surfaces at the end of the shift.
  6. Performs inventory checks and completes food storage logs.
Qualifications and Skills
  • Basic written and verbal communication skills
  • Organizational skills
  • Accuracy and speed in executing tasks
  • Ability to work as a team member
  • Follows directions and instructions
Education and Experience Requirements
  • High school diploma or GED
  • One to two years of experience as a line cook, restaurant cook, or prep cook
  • Certificate in Culinary Arts preferred
  • Experience with various cooking methods and procedures
  • Familiar with industry best practices
Additional Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants

Referrals increase your chances of interviewing at Fox Bros. Bar-B-Q by 2x.

Location and Compensation

Sandy Springs, GA | $13.00-$18.00/hour | 2 days ago

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