Line Cook / Prep Cook

Basilico Pizzeria LLC

Texas

On-site

USD 21,000 - 28,000

Full time

14 days+

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Job summary

Basilico Pizzeria LLC in Texas seeks a skilled Line Cook / Prep Cook to join a fine dining kitchen dedicated to authentic Italian cuisine. You will work with our culinary team to prepare dishes to exacting standards and contribute to daily service in a fast-paced environment.

Ideal candidates have line cook experience in a fine dining setting, knowledge of Italian cooking techniques, and a strong commitment to quality.

Qualifications

  • Prior experience as a line cook in a fine dining or upscale restaurant.
  • Knowledge of Italian cuisine and cooking techniques.
  • Ability to work efficiently under pressure during high-volume service.
  • Strong attention to detail and consistency.
  • Team-oriented with clear communication skills.
  • Food Handler's Certification (or willingness to obtain).
  • Ability to stand for extended periods and lift up to 50 lbs.
  • Flexible availability including evenings, weekends, and holidays.

Responsibilities

  • Prepare and cook menu items according to recipes, portioning, and presentation standards
  • Maintain a clean, organized, and efficient station during service
  • Execute mise en place ahead of service to ensure smooth operations
  • Collaborate with kitchen staff to maintain consistent food quality and timing
  • Follow all food safety, sanitation, and health code standards
  • Monitor inventory and communicate ingredient needs to kitchen leadership
  • Handle fresh pasta, sauces, proteins, and seasonal ingredients with care and technique

Skills

Line cook experience
Italian cuisine knowledge
Pressure under high-volume
Attention to detail
Team communication
Food Handler Certification
Stamina 50 lbs lift
Flexible availability

Job description

Job Description

Job Description


Basilico is a fine dining Italian restaurant dedicated to authentic, seasonal cuisine crafted with precision and passion. We're known for pasta dishes, salalds, wood-fired dishes with comitment to using the finest ingredients to deliver an exceptional dining experience. We're looking for a skilled Line Cook / Prep Cook to join our kitchen team.


The Role


As a Line Cook, you'll work alongside our culinary team to prepare and execute dishes to the highest standard, night after night. This is an opportunity to sharpen your craft in a fast-paced, detail-oriented kitchen that takes Italian cuisine seriously.


Qualifications



  • Prior experience as a line cook in a fine dining or upscale restaurant environment preferred

  • Knowledge of Italian cuisine and cooking techniques a strong plus

  • Ability to work efficiently under pressure during high-volume service

  • Strong attention to detail and consistency

  • Team-oriented with clear communication skills

  • Food Handler's Certification (or willingness to obtain)

  • Ability to stand for extended periods and lift up to 50 lbs

  • Flexible availability including evenings, weekends, and holidays


Responsibilities



  • Prepare and cook menu items according to recipes, portioning, and presentation standards

  • Maintain a clean, organized, and efficient station during service

  • Execute mise en place ahead of service to ensure smooth operations

  • Collaborate with kitchen staff to maintain consistent food quality and timing

  • Follow all food safety, sanitation, and health code standards

  • Monitor inventory and communicate ingredient needs to kitchen leadership

  • Handle fresh pasta, sauces, proteins, and seasonal ingredients with care and technique

  • Assist with new menu development and seasonal specials as needed

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