Line Cook: Precision, Speed & Teamwork

Harri; Arlington (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Harri is seeking a skilled Line Cook to join our kitchen team. The role involves preparing menu items per recipes, maintaining quality, and coordinating with staff to ensure smooth service.

You will work in a fast-paced environment, follow food safety standards, handle equipment safely, and contribute to a clean, organized workstation. Prior restaurant experience and a food handler certification are preferred.

Qualifications

• Experience in a restaurant kitchen preferred.
• Knowledge of basic cooking techniques and equipment.
• Strong attention to detail and ability to stay organized.
• Ability to work in a fast-paced environment under pressure.

Responsibilities

• Prepare and cook menu items according to standardized recipes and portions.
• Ensure food is prepared quickly, with quality and presentation.
• Maintain a clean, organized, and sanitized workstation.
• Follow all food safety, handling, and sanitation standards.
• Assist with receiving, storing, and rotating supplies.
• Collaborate with other cooks and kitchen staff to meet service demands.
• Follow instructions from Kitchen Manager or Executive Chef.

Skills

Cooking

Food safety

Attention to detail

Teamwork

Tools

Kitchen equipment

Job description

Harri is seeking a skilled Line Cook to join our kitchen team. The role involves preparing menu items per recipes, maintaining quality, and coordinating with staff to ensure smooth service.

You will work in a fast-paced environment, follow food safety standards, handle equipment safely, and contribute to a clean, organized workstation. Prior restaurant experience and a food handler certification are preferred.