Line Cook: Precision Prep, Plating & Team Kitchen

AC Scottsdale Old Town; Scottsdale (AZ); On-site; USD 31,000 - 42,000; Full time

Job summary

AC Scottsdale Old Town is looking for a Line Cook who helps prepare and plate menu items with consistency and attention to presentation. You will work with the culinary team to ensure timely service and guest satisfaction.

Responsibilities include setting up workstations, maintaining safety and sanitation, and assisting chefs during busy service. A culinary background and the ability to work a flexible schedule are required.

Qualifications

• Culinary training or degree preferred.
• Previous kitchen experience required.
• Ability to multitask and work efficiently under pressure.
• Professional appearance and positive attitude.
• Flexible schedule including weekends and holidays.

Responsibilities

• Prepare, cook, and plate menu items following recipes and guidelines.
• Set up and stock workstations with supplies and ingredients.
• Maintain portion control and consistency across all dishes.
• Assist in preparing daily specials and banquets as needed.
• Ensure workstations and equipment are clean and sanitized.
• Communicate with chefs and servers to ensure smooth service flow.
• Follow food safety, sanitation, and health regulations.
• Assist fellow kitchen staff during busy periods.

Skills

Multitasking

Work under pressure

Professional appearance

Positive attitude

Education

Culinary training or degree preferred

Job description

AC Scottsdale Old Town is looking for a Line Cook who helps prepare and plate menu items with consistency and attention to presentation. You will work with the culinary team to ensure timely service and guest satisfaction.

Responsibilities include setting up workstations, maintaining safety and sanitation, and assisting chefs during busy service. A culinary background and the ability to work a flexible schedule are required.