Line Cook: Precision Prep, Plating & Quality

High Tide Seafood Bar and Grill

Goodyear (AZ)

On-site

USD 34,000 - 48,000

Full time

12 days ago

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Job summary

High Tide Seafood Bar and Grill in Goodyear, AZ seeks a reliable prep cook/line cook to support mise en place, prep and final plate assembly. You will work with meats, seafood, vegetables, soups and desserts, ensuring timely service and high quality presentation.

Responsibilities include maintaining clean stations, adhering to portion sizes and safety standards, and collaborating with the chef and staff to deliver consistent, delicious dishes during all service periods.

Qualifications

  • Must be able to communicate clearly with manager, kitchen and dining room personnel.
  • Be able to reach, bend, stoop and frequently lift to 40 pounds.
  • Be able to work in a standing position for long periods of time (up to 8 hours).
  • Able to read, write and communicate clearly in English.

Responsibilities

  • Prepares a variety of meats, seafood, poultry, vegetables for cooking in broilers, oven, grills, fryers and other equipment.
  • Assumes 100% responsibility for quality of products served.
  • Knows and complies with standard portion sizes, cooking methods, quality standards and kitchen rules.
  • Stocks and maintains sufficient levels of food products at line stations.
  • Portions food products prior to cooking according to standard portion sizes and recipe specifications.
  • Maintains a clean and sanitary workstation area.
  • Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and marinating.
  • Follows proper plate presentation and garnish setup for all dishes.
  • Handles, stores and rotates all product properly.
  • Assists in food prep assignments during off-peak periods as needed.
  • Closes the kitchen properly and follows the closing checklist.
  • Attends all scheduled employee meetings and brings suggestions for improvement.
  • Performs other related duties as assigned by the Chef or manager-on-duty.

Skills

Communication
English proficiency
Team collaboration
Physical stamina

Job description

High Tide Seafood Bar and Grill in Goodyear, AZ seeks a reliable prep cook/line cook to support mise en place, prep and final plate assembly. You will work with meats, seafood, vegetables, soups and desserts, ensuring timely service and high quality presentation.

Responsibilities include maintaining clean stations, adhering to portion sizes and safety standards, and collaborating with the chef and staff to deliver consistent, delicious dishes during all service periods.

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