Line Cook: Plant-Driven Kitchen, Growth & Great Benefits

Salted; Costa Mesa (CA); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Medical, Dental, & Vision plan

401k with employer match

Free meals per shift

Paid sick time

Referral bonus program

Job summary

Salted in Costa Mesa, CA is hiring line cooks to join the largest delivery-first restaurant group in the United States. You will prepare and cook items to Salted standards while maintaining strict sanitation and safety guidelines.

The role involves coordinating with the Front of House team to deliver exceptional dining experiences. Experience of at least 6 months in a kitchen is required, with the ability to stand for long periods and lift up to 50 lbs.

Qualifications

• Kitchen-based skills required, including knife work and food prep.
• Ability to stand for extended periods and lift up to 50 lbs.
• Minimum of 6 months of kitchen experience required.

Responsibilities

• Prepare and cook food items to Salted standards.
• Maintain sanitation and safety compliance at all times.
• Collaborate with Front of House team to ensure great dining experiences.

Skills

Culinary skills

Knife skills

Stamina and endurance

Job description

Salted in Costa Mesa, CA is hiring line cooks to join the largest delivery-first restaurant group in the United States. You will prepare and cook items to Salted standards while maintaining strict sanitation and safety guidelines.

The role involves coordinating with the Front of House team to deliver exceptional dining experiences. Experience of at least 6 months in a kitchen is required, with the ability to stand for long periods and lift up to 50 lbs.