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Ocean Prime Indy in Indianapolis, IN is seeking a Line Cook to join our team. You will prepare hot and cold dishes, follow recipes, and contribute to a superior dining experience. We offer 50% dining discounts, health benefits for full-time associates after 90 days, flexible scheduling, paid time off, and 7 major holidays closed.
Starting pay $18.00-$21.50 per hour based on experience. Essential responsibilities include timely prep, maintaining sanitation, portion control, and teamwork in a
OCEAN PRIME INDY
8555 N. RIVER RD, STE 100
INDIANAPOLIS, IN 46240, USA
OCEAN PRIMEis seeking aLINE COOKto join our team!
Who are We?We are Great People Delivering Genuine Hospitality.
What is Your Role?To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.
Summary:We believe in putting our Associates first. Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pasta, and other ingredients from entrees appetizers, salads, and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.
WHAT WE OFFER:
WHAT WE ARE LOOKING FOR:
Essential Responsibilities:Include the following and other responsibilities that may be assigned:
Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.
SERV SAFE
Equal Opportunity Employer
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