Line Cook - New Center Opening & Tuition Reimbursement

Main Event; Wilmington (DE); On-site; USD 20,664 - 25,485; Part time

Benefits offered by this job

50% off food and activities

Tuition Reimbursement Program

Family Fund for Team Members

Internal promotion culture

Become a Certified Trainer

Job summary

Main Event in Wilmington, DE, is seeking a Line Cook to prepare high-quality food and ensure a great Guest experience. You will be responsible for cooking menu items, maintaining kitchen cleanliness, and working collaboratively with the Service Team.

The ideal candidate has 6 months of relevant experience, a Guest-focused mindset, and the ability to work well under pressure. Enjoy perks like 50% off food and exciting cultural experiences as part of a fun team!

Qualifications

• Must have 6 months of Line Cook/Prep Cook experience.
• 18+ years of age; Food Handlers Certification, as required.
• Availability to work days, nights and/or weekends.

Responsibilities

• Prepping and cooking all menu items according to recipes and standards.
• Upholding cleanliness and safety standards.
• Maintaining a clean and stocked station before and after each shift.

Skills

Line Cook/Prep Cook experience

Guest focused mindset

Teamwork

Attention to detail

Ability to work under pressure

Effective communication

Education

Food Handlers Certification

Job description

Main Event in Wilmington, DE, is seeking a Line Cook to prepare high-quality food and ensure a great Guest experience. You will be responsible for cooking menu items, maintaining kitchen cleanliness, and working collaboratively with the Service Team.

The ideal candidate has 6 months of relevant experience, a Guest-focused mindset, and the ability to work well under pressure. Enjoy perks like 50% off food and exciting cultural experiences as part of a fun team!