Line Cook (Multi-Station) — Growth & Benefits

True Food Kitchen

New Orleans (LA)

On-site

USD 17,000 - 25,000

Full time

11 days ago
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Benefits offered by this job

Health care
Telehealth
Pet Insurance
Dining discount
Volunteer time
True Giving fund
Career development

Job summary

True Food Kitchen in New Orleans is seeking a skilled Line Cook to join our fast-paced kitchen. You’ll prep, cook, and plate dishes across stations such as Pantry, Pastry, Pizza, Wok, Sauté, or Grill, with multi-station experience a plus.

We offer AM/PM and mid-day shifts, part-time to full-time hours, benefits through Hooray Health, pet insurance, dining discounts, volunteer time, and a development program to advance your culinary career. Join a team that values quality and teamwork.

Qualifications

  • 6+ months in a high-volume restaurant.
  • Exceptional knife skills and recipe execution.
  • Flexible for nights, weekends, and holidays.
  • Teamwork, speed, and organization under pressure.
  • Ability to lift up to 50 pounds and stand for extended periods.

Responsibilities

  • Prepare starters, entrées, pizzas, and more.
  • Follow portions, recipes, and quality standards.
  • Keep your station clean, stocked, and organized.
  • Assist with prep, opening/closing, and smooth operations.
  • Operate ovens, stoves, grills and other kitchen equipment.
  • Prepare ingredients by portioning, chopping, weighing, measuring, and mixing.
  • Wash and disinfect kitchen, tables, tools, knives, and equipment.

Skills

High-volume experience
Knife skills
Teamwork
Organization under pressure
Flexible schedule

Job description

True Food Kitchen in New Orleans is seeking a skilled Line Cook to join our fast-paced kitchen. You’ll prep, cook, and plate dishes across stations such as Pantry, Pastry, Pizza, Wok, Sauté, or Grill, with multi-station experience a plus.

We offer AM/PM and mid-day shifts, part-time to full-time hours, benefits through Hooray Health, pet insurance, dining discounts, volunteer time, and a development program to advance your culinary career. Join a team that values quality and teamwork.

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