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Hyatt Hotels Corporation is hiring experienced line cooks for Valle, a Guadalupe Valley Kitchen, offering competitive wages starting at $21.50–$26.00 per hour. The role requires strong culinary skills, ability to work a single station, and the capacity to produce consistent dishes in a fast-paced environment.
Enjoy Hyatt’s comprehensive benefits including room nights, discounted rates, healthcare, a 401K with company match, and complimentary employee meals.
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"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."
Join Award-winning Chef Roberto Alcocer at Vallé, a Guadalupe Valley Kitchen as hedraws on the traditions of Mexico’s renowned wine region and the bounty of local farms and sea food, to create Valle’s bold cuisine paired with a selection on Mexican wine, best enjoyed on the seaside dining veranda in the Dining Room which boasts beautiful ocean views. Guest can enjoy an intimate dining experience with a Chef's tasting menu or a la carte, or if is the case of a special celebratory evening up to eight in our private dining room.
Michelin star rated Valle restaurant is hiring experienced line cooks. We offer competitive and flexible wages based on experience. Line cook levels can go up to a level 5 for most experience.
Our hourly rates for Valle culinary positions we are hiring for start at range from $21.50 - $26.00 / hour, depending on experience.
Hyatt has a very competitive benefit package for colleagues, which may include:
· 12 Complimentary hotel room nights at Hyatt hotels world-wide
· Unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide
· Bereavement and jury duty pay
· Vacation, sick, and new child leave
· Medical, dental and vision Insurance, discounted prescriptions, life and disability insurance, flexible spending account,
· Retirement Savings Plan option (401K) with employer match
· Employee Stock Purchase Plan
· Complimentary employee meals
· And so much more!
A line cookrequires good communication and culinary skills. Looking forprofessional knowledge of cooking ingredients and procedures who is capable of producing a consistent product to meet and exceed guests' needs in a timely manner.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
The Standard, Mexico City | Mexico City , DIF , MX
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