Line Cook – Luxury Resort Kitchen, Career Growth

Paws-Up-Montana; Greenough (MT); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

$250 Referral Bonus

Employee lunch provided

Employee Assistance Program

Employee discounts on merchandise

Carpool Reimbursement $5-$20/Day

Opportunities for career development

Job summary

Paws Up Montana is expanding its Green O kitchen team to deliver high-end dining experiences in a luxury ranch setting. You will prepare and plate seasonal items, maintain cleanliness, and uphold safety standards while supporting a collaborative culinary team.

The Line Cook role emphasizes timely, precise execution with attention to detail, FIFO controls, and consistent quality across breakfast, lunch, and dinner service.

Qualifications

• High school diploma, GED or vocational training or job-related coursework.
• Certificate in culinary arts or relevant field required.
• Valid Food Handler's License required.
• Valid State Driver's License preferred or required.

Responsibilities

• Set up station with mise en place for service.
• Prepare food items according to recipes and standards.
• Cook all food according to quality, presentation, and safety standards.
• Operate and clean kitchen equipment safely and efficiently.
• Monitor food quality and presentation during service.
• Rotate stock and manage inventory to minimize waste.

Skills

World class hospitality

Team collaboration

Education

High school diploma / GED / vocational training

Culinary arts certificate

Food Handler's License

State Driver's License

Job description

Paws Up Montana is expanding its Green O kitchen team to deliver high-end dining experiences in a luxury ranch setting. You will prepare and plate seasonal items, maintain cleanliness, and uphold safety standards while supporting a collaborative culinary team.

The Line Cook role emphasizes timely, precise execution with attention to detail, FIFO controls, and consistent quality across breakfast, lunch, and dinner service.