Line Cook in Fast-Paced Scratch Kitchen | Flexible Hours

The Cheesecake Factory Incorporated; City of Syracuse (NY); Sur place; USD 25 000 - 30 000; Plein temps

Avantages offerts par ce poste

Free shift meals

25% dining discount

Paid vacation and sick time

Health, dental, vision coverage

Résumé du poste

The Cheesecake Factory Incorporated is seeking Line Cooks for our fast-paced, high-volume kitchens. You’ll prepare dishes from scratch, read recipes, and ensure precise temperatures, plating, and timely service to delight guests.

We offer steady hours, flexible scheduling, earned-wage access, and a comprehensive benefits package including vacation, health coverage, and meal perks. Grow with world-class training and internal advancement opportunities within a supportive team culture.

Qualifications

• Prior cooking experience in a full-service restaurant is ideal
• Station experience preferred: Flat Top, Grill, Broil, Fry, Pasta, Sauté, Salad, Pizza, Pantry, Appetizer, Oven or Prep
• Familiarity with cooking techniques such as roasting, grilling, sautéing, or scratch cooking
• Proficient with kitchen tools and equipment, with an understanding of back-of-house operations
• Ability to deliver accurate orders with consistency
• Knowledge of food safety, sanitation, and food industry standards
• Reliable, punctual team player with a positive, patient attitude
• Passionate about hospitality and contributing to a positive team culture
• Ability to lift up to 50 pounds, stand for extended periods, bend, reach and twist
• Must be at least 18 years old

Responsabilités

• Prepare recipes efficiently using various cooking methods and culinary techniques
• Read & follow recipes using accurate measurements and weights for consistent execution
• Demonstrate strong knife skills including chopping, dicing, and slicing
• Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures
• Wow our guests with beautiful plating, presentation, and garnishing
• Support opening and closing duties including station setup & breakdown, FIFO stocking, cleanliness, and organization
• Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness
• Work well under pressure, multitasking with speed, efficiency, and a sense of urgency
• Support teamwork through clear, effective communication
• Follow instructions to uphold high standards

Connaissances

Cooking

Food Safety

Team Player

Outils

Kitchen Equipment

Description du poste

The Cheesecake Factory Incorporated is seeking Line Cooks for our fast-paced, high-volume kitchens. You’ll prepare dishes from scratch, read recipes, and ensure precise temperatures, plating, and timely service to delight guests.

We offer steady hours, flexible scheduling, earned-wage access, and a comprehensive benefits package including vacation, health coverage, and meal perks. Grow with world-class training and internal advancement opportunities within a supportive team culture.