Line Cook II – Upscale Resort, High-Volume Kitchen

Pyramid Global Hospitality; Phoenix (AZ); On-site; USD 42,000 - 65,000; Full time

Job summary

The Arizona Biltmore, a Pyramid Global Hospitality property in Phoenix, is seeking a professional cook to join McArthur’s culinary team. You will prepare all food items to standard recipes, maintain cleanliness, and work with the team to deliver high-quality dishes for upscale guests.

Requirements include a High School Diploma or equivalent, apprenticeship or culinary school preferred, 2+ years of professional kitchen experience, and Maricopa County Food Handler Card (ServSafe preferred).

Qualifications

• High School Diploma or equivalent required.
• Graduate of an Apprenticeship or accredited Culinary School, preferred.

Responsibilities

• Prepare all food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest.
• Maintain consistency and work as a team.
• Check and control the proper storage of product, monitoring age and condition of all food items to rotate and maintain highest quality.
• Keep all refrigeration equipment, storage and working areas clean and clutter free, complying with Health department regulations.
• Prepare daily requisitions for supplies and food items for production.
• Read and employ math skills to follow recipes.

Education

High School Diploma or equivalent

Culinary Apprenticeship or Culinary School

Job description

The Arizona Biltmore, a Pyramid Global Hospitality property in Phoenix, is seeking a professional cook to join McArthur’s culinary team. You will prepare all food items to standard recipes, maintain cleanliness, and work with the team to deliver high-quality dishes for upscale guests.

Requirements include a High School Diploma or equivalent, apprenticeship or culinary school preferred, 2+ years of professional kitchen experience, and Maricopa County Food Handler Card (ServSafe preferred).