Line Cook I: Fast-Paced Kitchen with Growth & Mentoring

Soho House

North Dakota

Presencial

USD 38 000 - 52 000

Tempo integral

14 dias+

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

Ultrapassa os filtros ATS

Vantagens oferecidas por esta oferta de emprego

Health Care + 401K
Paid Time Off
Career Development
Soho Impact
Learning & Development
Cookhouse & House Tonic
Team Events

Resumo da oferta

Soho House is seeking a Line Cook I to ensure the kitchen runs smoothly, prepare food and sauces, and assist Senior Chefs during service. The role thrives in a fast-paced environment, positively influencing the team to stay calm during busy services and to deliver top-quality dishes from prep to plate.

A successful Line Cook I is a key member, executing menu items properly across stations and maintaining Soho House standards for speed and consistency, while supporting training and development of

Qualificações

  • 3+ years’ experience in a fast-paced upscale environment.
  • Strong understanding of professional cooking and knife handling.
  • Proven ability to execute all menu items and properly prepare and deliver top quality dishes on all stations.
  • Flexible schedule including mornings, nights, weekends and holidays.
  • Food handler’s certificate.
  • Strong communicator and motivator with ability to build relationships with kitchen leadership.
  • Proactive, team-player who can work independently as well as on a team.
  • Ability to multitask in a demanding, fast-paced environment.
  • Creativity to create recipes from scratch (preferred).

Responsabilidades

  • Produce consistent and quality dishes across all stations in fast-paced environments.
  • Prepare pantry, fry station, and other kitchen items while adhering to allergy requests and dish alterations.
  • Assist with inventory to support sustainable food costs.
  • Set up stations per Kitchen guidelines and keep area clean, safe, and stocked.
  • Monitor wastage, temperatures, and quality to control costs.
  • Execute production and à-la-carte dishes; include weekend ideas.
  • Delegate tasks while ensuring proper clock-in/out procedures.
  • Support Executive Sous and Jr. Sous during service.
  • Aim for Soho House standards for speed of service and consistency.
  • Mentor new and existing team members during trainings.
  • Assist with cleaning, sanitation, and organization of kitchen and storage areas.

Conhecimentos

Experience in fast-paced environment
Professional cooking
Knife handling
Menu item execution
Flexible schedule
Food handler certificate
Communication skills
Team player
Multitasking
Creativity in recipes

Descrição da oferta de emprego

Soho House is seeking a Line Cook I to ensure the kitchen runs smoothly, prepare food and sauces, and assist Senior Chefs during service. The role thrives in a fast-paced environment, positively influencing the team to stay calm during busy services and to deliver top-quality dishes from prep to plate.

A successful Line Cook I is a key member, executing menu items properly across stations and maintaining Soho House standards for speed and consistency, while supporting training and development of

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