Line Cook I

Original Pancake House of WNY

United States

Presencial

USD 23.419 - 24.796

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Anniversary Pay Program
Standard company benefits (401k, shift meal, employee discount)

Descripción de la vacante

A local restaurant chain is seeking candidates passionate about cooking to join their team. The role involves preparing food items according to strict standards, maintaining a clean working environment, and ensuring timely order delivery. Candidates must be authorized to work in the United States and be open to feedback. This position offers competitive hourly pay and various company benefits.

Formación

  • Authorization to work in the United States.

Responsabilidades

  • Preparing food orders per Brand and company standard.
  • Maintaining a safe and clean cooking area.
  • Setting up, cleaning, and organizing workstations.
  • Cooking orders according to food health and safety standards.

Conocimientos

Ability to work in a team environment
Eager to learn
Ability to accept constructive feedback

Descripción del empleo

Are you an Original? Then join The Original Pancake House Team!

The Original Pancake House is seeking candidates passionate about cooking in a fast-paced commercial kitchen alongside a team of cooks and servers. This position will learn how to carefully prepare our custom menu items according to Original Pancake House standards. Our cooks work as a team to deliver outstanding food.

Compensation:

  • $17 to $18 per hour
  • Full-time/Part-time
  • Anniversary Pay Program
  • Standard company benefits (401k, shift meal, employee discount)

Primary Responsibilities:

  • Ability to work up to any 2 of the 5 stations during peak period with moderate supervision
  • Preparing food orders per Brand and company standard
  • Maintaining a safe and clean cooking area and kitchen environment
  • Understands and adheres to all company policies, procedures, and standards

Management Responsibilities:

  • None

Administrative Responsibilities:

  • None

Operational Responsibilities:

  • Setting up, cleaning, and organizing workstations
  • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
  • Preparing oven, utensils, and grill for shift
  • Taking orders from wait staff or computerized system
  • Cooking order according to food health and safety standards
  • Handling multiple food orders at one time
  • Monitoring multiple food orders as new orders arrive
  • Ensuring each guest order has the correct food and sides
  • Delivering food order to wait staff in a timely manner
  • Sanitizing and cleaning workstations and utensils
  • None
  • Enjoys working in a team environment
  • Eager to learn
  • Solicit and readily accept constructive feedback

JOB QUALIFICATIONS:

  • Authorization to work in the United States

MENTAL AND PHYSICAL DEMANDS:

  • Ability to work an 8-hour shift
  • Ability to sit, stand, or walk for up to 8 hours continuously
WILLIAMSVILLE

5479 Main Street (in the Village) 716.634.5515

Mon-Sat: 7:00am - 8:00pm
Sun: 7:00am - 2:00pm
Take-out / curbside pickup available

AMHERST

2075 Niagara Falls Blvd. (near Chestnut Ridge) 716.691.8219

Mon-Sun: 7:00am - 2:00pm
Take-out / curbside pickup available

ORCHARD PARK

3019 Union Road (near Michael) 716.674.3344

Mon-Sun: 7:00am - 2:00pm
Take-out / curbside pickup available

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