Line Cook - High-Volume Kitchen, Live-Venue Energy

Opry Entertainment Group; Nashville (TN); Hybrid; USD 32,000 - 46,000; Full time

Job summary

Ole Red Nashville, a vibrant entertainment venue, seeks a Full Time Line Cook to join our kitchen team. You will prepare ingredients, cook dishes to specification, and maintain safety standards in a high-energy setting.

Responsibilities include reading tickets, ensuring timely service, and working with dishwashers to keep service smooth during peak hours.

Ideal candidates have 1+ years' experience, a high school diploma, and a passion for teamwork and quality food in a live-performance atmosphere.

Qualifications

• High school diploma or equivalent preferred.
• 1+ years' culinary experience required.
• Experience in high-volume restaurants preferred.
• Knowledge and understanding of food service sanitation standards.

Responsibilities

• Prepare ingredients and cook dishes to specifications.
• Read and execute food orders from tickets or kitchen displays.
• Maintain cleanliness and safety standards in a high-volume kitchen.
• Close coordination with dishwashers and station setup for peak hours.
• Adhere to standardized recipes and portion control.

Skills

Mise en place

High-volume work

Evening/weekend availability

Teamwork

Safety compliance

Education

High school diploma or equivalence

Tools

Ovens

Stoves

Grills

Microwaves

Fryers

Job description

Ole Red Nashville, a vibrant entertainment venue, seeks a Full Time Line Cook to join our kitchen team. You will prepare ingredients, cook dishes to specification, and maintain safety standards in a high-energy setting.

Responsibilities include reading tickets, ensuring timely service, and working with dishwashers to keep service smooth during peak hours.

Ideal candidates have 1+ years' experience, a high school diploma, and a passion for teamwork and quality food in a live-performance atmosphere.