Line Cook - High-Volume Italian Kitchen, Flexible Hours

Mainstreet Ventures Restaurant Group; Grand Rapids (MI); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Paid time off

Medical benefits

Flexible schedules

Meal benefits

Holiday pay

Employee discounts

Professional advancement

Job summary

Palio is seeking line cooks to join our high-volume, all-stations kitchen at Palio's Grand Rapids location. You will work across stations, maintain quality, and contribute to fast-paced service in a casual dining setting.

We value outgoing people with strong attention to detail, great people skills, and a passion for fresh, scratch-style cooking. Benefits include paid time off, medical coverage for full-time employees, flexible schedules, and meal perks.

Qualifications

• Experience in line cooking in a high-volume restaurant.
• Ability to work in all stations and maintain quality.
• Eye for detail and strong people skills.

Skills

Line cook experience

High volume kitchen

Ambitious team player

Job description

Palio is seeking line cooks to join our high-volume, all-stations kitchen at Palio's Grand Rapids location. You will work across stations, maintain quality, and contribute to fast-paced service in a casual dining setting.

We value outgoing people with strong attention to detail, great people skills, and a passion for fresh, scratch-style cooking. Benefits include paid time off, medical coverage for full-time employees, flexible schedules, and meal perks.