Line Cook - High-End Catering & Events

Convene Hospitality Group; San Francisco (CA); On-site; USD 34,000 - 45,000; Full time

Benefits offered by this job

Health & Wellness

Time Off & Balance

401K plan

Career growth

Community impact

Job summary

Convene 100 Stockton is seeking a Line Cook to join our Culinary Team who has a strong passion for food, culinary technique, and is eager to learn more and build on their skills in a high-end setting. The ideal candidate is friendly, curious, and dedicated to becoming an integral member of a team that values hard work and attention to detail.

As a Cook, you will prepare, cook, and serve daily menu items to the clients in Convene locations.

Qualifications

• Minimum 1 year cook experience in a related role.
• Strong cooking and knife skills required.
• Flexible and long hours, including nights and weekends.

Responsibilities

• Prepare, cook, and serve daily menu items to clients in Convene locations.
• Maintain food handling, safety and sanitation standards.

Skills

Cook experience

Knife skills

Communication skills

Team player

Customer service

Flexible schedule

Job description

Convene 100 Stockton is seeking a Line Cook to join our Culinary Team who has a strong passion for food, culinary technique, and is eager to learn more and build on their skills in a high-end setting. The ideal candidate is friendly, curious, and dedicated to becoming an integral member of a team that values hard work and attention to detail.

As a Cook, you will prepare, cook, and serve daily menu items to the clients in Convene locations.