Line Cook - Growth, Team-Centric Fine Dining

O-O-Hospitality-Group; Webster Groves (MO); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive Pay

Full-Time Benefits (health, vision, &d

Career Growth

Team-Oriented Culture

Exclusive Discounts

Job summary

Olive + Oak in Webster Groves is seeking a dedicated Line Cook to join our back-of-house team. This full-time role requires at least one year of kitchen experience and a strong desire to learn under Chef Bonnie and her leadership team.

We value reliability, adaptability, and the ability to thrive in a fast-paced, high-energy environment while upholding food safety and quality standards.

Qualifications

• At least one year of professional kitchen experience.
• Availability to work nights and weekends (full-time).
• Dependable, adaptable, and eager to grow in craft.

Responsibilities

• Execute menu items with precision and consistency.
• Prep, cook, and plate during service under Chef Bonnie's guidance.
• Maintain high standards of cleanliness and food safety.
• Demonstrate reliability and professionalism during busy shifts.
• Communicate effectively with peers to ensure smooth shifts.

Skills

Kitchen experience

Reliability

Flexibility

Team communication

Job description

Olive + Oak in Webster Groves is seeking a dedicated Line Cook to join our back-of-house team. This full-time role requires at least one year of kitchen experience and a strong desire to learn under Chef Bonnie and her leadership team.

We value reliability, adaptability, and the ability to thrive in a fast-paced, high-energy environment while upholding food safety and quality standards.