Line Cook — Growth, Benefits, Local Pizza Kitchen

O-O-Hospitality-Group; Webster Groves (MO); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Competitive hourly pay

Advancement opportunities within O+O

Health, dental, and vision insurance

Dining discounts at all O+O Hunger? No

Job summary

O+O Pizza in Webster Groves, MO is seeking a reliable Line Cook to join our kitchen team, deliver high-quality dishes, and grow with a locally loved restaurant group.

You’ll train in a supportive environment, work across pizza, pasta, and hot line stations, learn plating and food safety, and contribute to a welcoming dining experience.

This role offers competitive pay and room for advancement within O+O Hospitality.

Qualifications

• 1+ year of kitchen experience preferred (but training is available).
• Ability to work in a fast-paced kitchen environment.
• Strong reliability and punctuality.
• Team-oriented attitude and willingness to learn.
• Pride in producing quality food consistently.
• Ability to stand for extended periods and lift up to 40 lbs.

Responsibilities

• Preparing and cooking menu items according to O+O Pizza standards.
• Working pizza, pasta, or hot line stations during service.
• Following prep lists and assisting with daily kitchen preparation.
• Maintaining a clean, organized, and food-safe workstation.
• Communicating clearly with the kitchen team during busy service.
• Assisting with receiving and storing deliveries properly.
• Supporting teammates to keep service running smoothly.

Skills

Kitchen experience

Fast-paced environment

Reliability

Teamwork

Food quality

Job description

O+O Pizza in Webster Groves, MO is seeking a reliable Line Cook to join our kitchen team, deliver high-quality dishes, and grow with a locally loved restaurant group.

You’ll train in a supportive environment, work across pizza, pasta, and hot line stations, learn plating and food safety, and contribute to a welcoming dining experience.

This role offers competitive pay and room for advancement within O+O Hospitality.