Line Cook: Growth Path, Health Plans & 401(k)

Luminarias; Monterey Park (CA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Paid Sick Time

Accrued Paid Vacation Time

Management Referral Program up to $4,0

Employee Meals

Employee Assistance Program (EAP)

Moral (PRIDE) Program

Growth opportunities for advancement

Health plans and employer-paid life保险

401k with annual employer match

Clear career advancement path

Job summary

Luminarias Restaurant, perched atop Monterey Park, seeks a dedicated Line Cook to join its culinary team. The ideal candidate thrives in a fast-paced kitchen, can work across multiple stations, and prepares dishes according to recipe specifications while upholding food safety standards.

Join a team focused on quality, creativity, and fresh, locally sourced ingredients. This role offers growth opportunities and a collaborative work environment with scenic views and a commitment to exceptional

Qualifications

• 2 years previous experience as a line cook.
• Knowledge of cooking techniques, ingredients, and kitchen equipment.
• Ability to work in a fast-paced and high-pressure environment.
• Positive attitude, team player, and able to work collaboratively with others.
• Must be able to work flexible hours, including weekends and holidays.

Responsibilities

• Work alongside the kitchen team to prepare and cook meals according to established recipes and standards.
• Follow food safety and sanitation guidelines.
• Maintain a clean and organized work area, up to par with Health Department standards.
• Collaborate with team members to ensure efficient and effective service.
• Set up and stock stations with all necessary supplies.
• Ensure food is prepared and presented in an attractive and appetizing manner.
• Assist with the preparation of ingredients and food items for future meals.
• Monitor inventory levels and communicate any shortages or needs to the kitchen management.
• Handle and store food items appropriately to prevent spoilage and waste.
• Adhere to portion control standards and minimize food waste.
• Assist in training and mentoring junior kitchen staff as needed.

Job description

Luminarias Restaurant, perched atop Monterey Park, seeks a dedicated Line Cook to join its culinary team. The ideal candidate thrives in a fast-paced kitchen, can work across multiple stations, and prepares dishes according to recipe specifications while upholding food safety standards.

Join a team focused on quality, creativity, and fresh, locally sourced ingredients. This role offers growth opportunities and a collaborative work environment with scenic views and a commitment to exceptional